Posted 3:37 PM

january edibles:

* oatmeal w/ blueberries & almonds
* leftover pasta pesto sausage
* black-eyed peas and kale w/ homemade cornbread muffins (oil, onion, garlic, bacon, can of beans, red pepper, garlic salt, bacon salt, steak seasoning, crumbled cornbread, drizzle w/ maple syrup)
* chocolate covered peppermint sticks
* big spinach salad
* elephant’s deli cinnamon rolls
* homemade polenta w/ sauteed mushrooms & celeriac puree
* cranberry orange tea cake
* elephant’s deli teriyaki salmon rice & broccoli
* pinto beans w/ rice & bbq sauce
* warm white bean kale salad
* lemon poppyseed cake
* oatmeal w/ homegrown frozen raspberries & almonds
* homemade white bean basil hummus
* sven’s homemade cranberry sauce mixed w/ sprite
* little big burger: cheeseburger, fries & coke
* bananas
* leftover chicken pot pie
* satsuma oranges
* homemade coconut curry lentils (lentils, rice, toasted cashews, golden raisins, spinach curry sauce, cilantro)
* homemade acorn squash “risotto” w/ orzo in the pressure cooker: not a complete success because it was too soupy but it was good and i can play w/ the proportions to make it delicious
* apples
* chocolate chip cookies from new seasons
* mctavish dipped gingerbread men
* cherry pepsi
* cranberry scone from elephant’s deli
* chamomile tea (from shield’s wedding!)
* world’s best mac & cheese
* spinach salad (thanks sven)
* cinnamon rolls
* vegan feast at portobello: great cabbage slaw, mushroom pasta, potato gnocchi, really delicious pesto cream pizza, pear tart, vanilla soda, ginger rawgers, bella
* popcorn during let the right one in
* an eggo waffle
* homemade rosemary toast w/ leeann’s homemade strawberry jam & ground honey-nut butter
* pizzicato pizza & homemade spinach salad w/ valdosta pecans
* two new seasons spinach gallettes
* homemade roasted carrots-parsnips-potatoes from the farmer’s market (parsnips! who knew?)
* homemade puff pastry squares: acorn squash w/ feta & roasted garlic sage pesto from the farmer’s market
* homemade cabbage salad that was attempting but failed to approach the deliciousness of the portobello salad
* breakfast lentils w/ leftover tartar sauce peanuts and pickled veggies
* mountain dew
* a payday to make it home after uws
* TJ chicken gorgonzola
* homemade black bean quinoa salad
* the rest of the ginger spice pumpkin cookies
* black bean, cornbread, poached egg bowl
* comice pears
* homemade but not very good risotto
* violetta burger and truffle fries and lemonade
* several satisfying homemade roast beef sandwiches
* tangerines
* black lentils & broth
* snacks at rehearsal: homemade bread, olives, apples, nuts, havarti dill cheese, TJ chocolate truffles
* bianca pizza w/ spinach salad
* apple pies from new seasons
* poached egg, biscuit, spinach, roasted red pepper sauce
* the last of sven’s homemade cranberry sauce w/ sprite
* homemade west african groundnut stew
* trader joe’s lemon bars
* onion apple fennel compote w/ poached egg & cornbread
* shining stars cereal (ha ha ha ha ha! like lucky charms but all in pink. good for snacking)
* TJ bbq chicken pizza
* homemade cherry scones from a mix pdxmph brought back from a trip
* popcorn sven made me for popcorn day
* ole burrito
* roasted chicken from fred meyer & rice
* chicken & noodles w/ roasted red pepper sauce
* homemade black bean soup (vegan, including the bacon salt!)
* porter burger at dechutes brewery & sarsparilla after sven’s play
* saint cupcake toasted coconut
* homemade hashbrowns (meh. still don’t have the knack)
* whole foods broccoli crunch salad
* homemade polenta bowl w/ shrimp, goat cheese feta from montavilla farmer’s market & kalamata olives
* scrambled eggs w/ havarti dill & toast w/ leeann’s homemade strawberry jam (which apparently lasts FOREVER!)
* homade (vegan!) chili w/ TVP & pressure-cooked beans (though bean juice leaked -everywhere-)
* pepperidge farm apple turnovers
*elephant’s deli dinner special: pork loin, garlic mashed potatoes & asparagus, cherry pie (unasked for, they sent me a gift certificate to make up for the disappointing dinners last month! wasn’t that sweet?)
* meatloaf sandwich from elephant’s deli
* teriyaki salmon & ruby red squirt for breakfast
* payday at uws (i was starving!)
* lemongrass beef (thanks, briant!)
* homemade breakfast grain mix: steel-cut oatmeal, barley & quinoa w/ maple & homegrown raspberries (wow! this really was delicious)
* roasted potatoes
* at captain k’s birthday party: pork loin w/ prunes, asparagus & hard boiled eggs, artichoke hearts, puffy bread w/ carmelized onions, a chocolate chip cookie and sparking water and chocolate cake and lemon tart
* captain crunch as a snack
* tortillas chips w/ homemade black bean dip
* shrimp w/ polenta-celeriac-tapenade-sizzle sauce-fennel onion compote
* elephant’s deli cinnamon rolls (these really are the best!)
* pulled pork sandwich at new seasons
* the last of the homemade chili
* homemade jello pudding